The Pioneer Woman star Ree Drummond loves to cook hearty meals for her family. Here are four meals the Food Network star cooks the most for Marlboro Man and their kids.

1. Chicken spaghetti

In the summer 2020 issue of The Pioneer Woman magazine, Drummond reveals the meals she cooks frequently for her family. One family favorite is chicken spaghetti. Drummond says chicken spaghetti is the only casserole her husband, Ladd Drummond, will eat. “This really is a fabulous casserole, and the only one in existence that my husband will eat!” says Drummond on her website.

Drummond starts by boiling the chicken until it’s tender. Insteadof canned broth, she uses the broth created from boiling the chicken. “One ofthe things that makes this casserole so great is that it’s easy to eat,” saysDrummond during a TV demonstration. “And part of the reason for that is I breakthe spaghetti into pieces.”

For added flavor, the “accidental country girl” cooks thespaghetti in the same broth produced by the chicken. Cayenne pepper, sharpcheddar cheese, and seasoned salt are also added for an extra kick. Although mostof the recipe is made from scratch, Drummond uses canned cream of mushroom soupfor this recipe.

2. Steak sandwiches

Drummond says Ladd loves steak sandwiches. She even has a steaksandwich on her website named The Marlboro Man Sandwich. “Marlboro Man lovesthis sandwich,” saysDrummond. “It uses very simple ingredients and is so rich and satisfying, he’llforego food for weeks (okay, hours) if he knows one is on the horizon. It’smeaty. It’s manly. It’s flavorful. And your man will grunt and daydream aboutMakita table saws and heavy machinery as he woofs it down.”

3. Quesadillas

During an episode of The Pioneer Woman, Drummond saysquesadillas are her favorite food. She is especially fond of cheesequesadillas. Her family, on the other hand, would rather have beef,chicken, or vegetable quesadillas. Drummond says getting the last quesadilla issatisfying because it tends to be the “hottest and the gooiest.”

The secret to Drummond’s three-cheese quesadilla is thevariety of flavors. She makes this meal by using flour tortillas, and thenadding three different types of cheese (white cheder, Pepper Jack, and MontereyJack) along with diced tomato and diced green chilis.

4. Chicken Parmesan    

Drummond tells Parade her family loves chicken Parmesan so much, it has been inducted into her kitchen hall of fame. Here’s what she once said about her family’s love of this meal:

I nearly always have the ingredients to make chicken Parmesan. My kids (Alex, Paige, Bryce, and Todd) are pretty picky, and it’s hard to find a meal they all like. But one day, one of the kids ordered chicken Parmesan at a restaurant.

The others loved it, so I came up with my own take. My kids and the man I’m lucky enough to have married like this dish because it’s hearty and delicious. It’s been inducted into my kitchen’s hall of fame.

 Read more: ‘ThePioneer Woman’ Ree Drummond’s Favorite Chicken Salad Recipe

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